Activated Carbon Granular for Syrup Solutions - Manufacturers, Exporters & Suppliers in Portugal

Activated Carbon Granular for Syrup Solutions In Portugal

Specifically designed for Portugal’s world-renowned wine and beverage industry, our carbon provides unmatched decolourising power for juices and liquid ingredients. It ensures crystal-clear clarity for syrups and maintains taste neutrality, meeting the high EFSA food safety standards required for premium Portuguese exports.

Syrup Solutions

Advantages

Used for decolourisation of sweeteners in syrup solutions, improving visual appeal
Enhances taste and quality of liquors and beverages by removing unwanted flavors
Removes colloidal matter and impurities from soft drinks, ensuring clear and high-quality products
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